DABBOBIN DA KE MANYAN ABUBUWAN: Kaji da turkeys.
Don maganin:
- Cututtukan numfashi, fitsari da na gastrointestinal da ke haifar da ƙwayoyin cuta masu saurin kamuwa da Enrofloxacin
halittu:
Kaji: Mycoplasma gallisepticum, Mycoplasma synoviae, Avibacterium paragallinarum, Pasteurella multocida da Escherichia coli.
Naman turkey: Mycoplasma gallisepticum, Mycoplasma synoviae, Pasteurella multocida da Escherichia coli.
- Cututtukan ƙwayoyin cuta na biyu, kamar rikitarwa na cututtukan ƙwayoyin cuta.
Don a sha ta baki ta ruwan sha. A girgiza sosai kafin a yi amfani da shi.
Yawan shan ruwa: 50 ml a kowace lita 100 na ruwan sha, a cikin kwanaki 3-5 a jere.
Ya kamata a yi amfani da ruwan sha mai magani cikin awanni 12. Saboda haka, ana buƙatar a canza wannan samfurin kowace rana. Ya kamata a guji shan ruwa daga wasu wurare, yayin magani.
Kada a ba da shi idan akwai rashin lafiyar Enrofloxacin ko kuma yana da juriya ga Enrofloxacin. Kada a yi amfani da shi don rigakafi. Kada a yi amfani da shi lokacin da aka san cewa juriya ga quinolone yana faruwa. Kada a ba da shi ga dabbobi masu fama da matsalar hanta da/ko aikin koda.
Amfani da shi lokaci guda tare da wasu magungunan kashe ƙwayoyin cuta, tetracyclines da magungunan kashe ƙwayoyin cuta na macrolide, na iya haifar da sakamako masu illa. Shan Enrofloxacin na iya raguwa idan aka ba shi maganin tare da sinadarai masu ɗauke da magnesium ko aluminum.
Babu wanda aka sani
Nama: Kwanaki 9.
Kwai: Kwanaki 9.
A tsaftace tukwanen shan ruwa sosai domin hana sake kamuwa da cuta da kuma laka.
A guji sanya ruwan sha a cikin hasken rana.
A kimanta nauyin dabbar daidai domin a guji shan ƙwayoyi masu yawa da kuma yawan shan ƙwayoyi.