Cututtukan hanyoyin numfashi, cututtukan gastrointestinal da cututtukan urogenital da ƙananan ƙwayoyin cuta masu saurin kamuwa da amoxicillin ke haifarwa, kamar Campylobacter, Clostridium, Corynebacterium, E. coli, Erysipelothrix, Haemophilus, Pasteurella, Salmonella, penicillinase negative Staphylococcus da Streptococcus spp. a cikin shanu, awaki, tumaki, da aladu.
Kada a yi amfani da shi idan akwai rashin jin daɗi ga sinadarin da ke aiki ko kuma ga wani abu da ke ɗauke da sinadarin.
Kada a ba wa dabbobin da ke da matsalar aikin koda.
Kada a yi amfani da tetracyclines, chloramphenicol, macrolides da lincosamides a lokaci guda.
Kada a ba wa ƙananan dabbobin ciyawa (zomaye, aladu na Guinea, hamsters).
Don allurar intramuscular ko subcutaneous:
Gabaɗaya: 1 mL a kowace kilogiram 10 na nauyin jiki, ana iya maimaita shi idan ya cancanta bayan awanni 48. Kada a wuce kwana 5 na magani.
A girgiza sosai kafin amfani kuma kada a ba da fiye da 20 mL a cikin shanu, fiye da 10 mL a cikin alade da kuma fiye da 5 mL a cikin shanu, tumaki da awaki a kowane wurin allura.
Don nama da abincin da aka ci: kwana 21.
Don madara: Kwanaki 3.
Halayen rashin jin daɗi.
A adana a ƙasa da digiri 30 na Celsius. A kare daga haske.