Colistin wani maganin rigakafi ne daga rukunin polymyxins tare da aikin ƙwayoyin cuta akan ƙwayoyin cuta na Gramnegative kamar E. coli, Haemophilus da Salmonella.Tunda ana shayar da colistin don ɗan ƙaramin sashi bayan an gudanar da baki kawai alamun gastrointestinal sun dace.
Cututtukan gastrointestinal da ke haifar da ƙwayoyin cuta na colistin, kamar E. coli, Haemophilus da Salmonella spp.a cikin maraƙi, awaki, kaji, tumaki da alade.
Hypersensitivity zuwa colistin.
Gudanar da dabbobi masu fama da rashin aikin koda mai tsanani.
Gudanar da dabbobi tare da narkewar ƙwayoyin cuta masu aiki.
Rashin aikin koda, neurotoxicity da toshewar neuromuscular na iya faruwa.
Don gudanar da baki:
Calves, awaki da tumaki: sau biyu a rana 2 g a kowace kilogiram 100 na nauyin jiki na kwanaki 5-7.
Kaji da alade: 1 kg a kowace lita 400 - 800 na ruwan sha ko 200 - 500 kg na abinci don kwanaki 5-7.
Lura: don maruƙa, raguna da yara kawai.
Don nama: kwanaki 7.
Ajiye a ƙasa da 25ºC, a wuri mai sanyi da bushe, kuma kare daga haske.